It ain't my best work, but...
An Open E-Mail to My Wife:
Hi Honey!
I went home for lunch... I had some of the chicken wings, but I was still hungry so I had some chips and salsa too. I tried that new "Classic Marinara" salsa you bought (it was right in front of the fridge, so I thought I'd try it), and I really don't care for it much. It's kind of bland and, well, tomato-ie. Can we go back to using "Pace Picante" sauce? I like that better.
I hope your day is going well!
Chris
Hi Honey!
I went home for lunch... I had some of the chicken wings, but I was still hungry so I had some chips and salsa too. I tried that new "Classic Marinara" salsa you bought (it was right in front of the fridge, so I thought I'd try it), and I really don't care for it much. It's kind of bland and, well, tomato-ie. Can we go back to using "Pace Picante" sauce? I like that better.
I hope your day is going well!
Chris
posted by Chris the Hippie at
2:00 PM
1 Comments:
Pace Picante sauce, bottled in a town in Monmouth County, New Jersey...
But luckily, by Mexicans. That's why it's to carambolas good. I hope she caves in and goes back to the Pace Picante.
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